Coarse ground black pepper, garlic, and selected spices create a he -man flavor sensation. Neither of the two main ingredients is overwhelming, but share the spotlight. Italian Garlic Pepper is extremely versatile.
AS A RUB – Sprinkle on beef, pork, lamb or poultry, nothing else is needed to ensure that the center of the plates the star of the meal. AS AN INGREDIENT – Adds depth and character to soups, gravies, turkey burgers, meat loaf seafood and garlic bread