What sets S. Ottomanelli apart from other meat companies in New York?
Our family has built a reputation on simple yet strong core values and dedication. S. Ottomanelli seeks the best quality meats (and only the best) for our customers. We consistently offer our customers friendly and courteous service. And although our meat is celebrated for its superior quality, we are always fair with our pricing.
We offer our customers Prime Quality Meats and hard to find Wild Game Meats that most supermarkets and meat retailers don’t carry.




1900
Gennaro Ottomanelli left Bari, Italy to seek his fortune selling cured meats from a Greenwich Village pushcart
1930's
Onofrio learns the butchering trade from his grandmother in Bari. He returns to New York and with his brother, Joe, opens the first Ottomanelli butcher shop in New York City
1948
Their brother Salvatore arrives from Bari and joins his two brothers in the meat business

1960
Pop opens shop! For the first time Salvatore Ottomanelli opens butcher shop in Woodside


1968
The Ottomanelli Family butchers union was formed
Expansion!
1977
Frank Ottomanelli joins the family business




1978
Michael Ottomanelli
takes on a family tradition with a smile

Rolling Onward!
1979 - present
Fresh quality meats serviced on demand!

“Proud Neighborhood Butcher, Salvatore Ottomanelli”

Delivery & Pickup Hours
Order Ottomanelli’s steaks for delivery to your home in New York City, Nassau and Suffolk County. Delivery will take approximately 90 minutes.
Phone: 718-651-5544
Delivery Hours
Monday
12 – 6PM
Tuesday
12 – 6PM
Wednesday
12 – 6PM
Thursday
12 – 6PM
Friday
12 – 6PM
Saturday
12 – 5PM
Sunday
12 – 3PM
Pickup Hours
Monday
8AM – 6:30PM
Tuesday
8AM – 6:30PM
Wednesday
8AM – 6:30PM
Thursday
8AM – 6:30PM
Friday
8AM – 7PM
Saturday
8AM – 5PM
Sunday
9AM – 3PM
Featured Cuts
Enjoy our butcher’s favorites